There are several types of collagen, each composed of different amino acids. The collagen from cows happens to be similar to the collagen we have in our own bodies.
Three types of collagen—Type I, Type II, and Type III—comprise about 90% of all the collagen in the human body.
Bovine collagen supplements typically contain Type I and Type III.
Add 1 teaspoon of collagen daily to the liquid or food of your choice, including smoothies, shakes, oatmeal, no-bake treats, soups, etc. For best results, consistent use is key.
Have more questions? Keep reading for FAQ’s.
Bovine Collagen is a protein that provides structure to most of the body, including bones, skin, tendons, and ligaments. It may help delay some signs of aging, like wrinkles, joint issues, and weakness. For best results, consistent use is key.
100% Bovine Collagen (from cows)
What types of collagen are in the Just Ingredients Bovine Collagen? Types I and III
How many servings are in a bag? Each bag of Bovine Collagen contains 21 servings.
How should the Just Ingredients Bovine Collagen be stored? Store the Bovine Collagen in a cool, dry location. Keep the package closed when not in use for the best results.
What are the best foods to mix Bovine Collagen in? Add Bovine Collagen to foods like smoothies, shakes, oatmeal, no-bake treats, soups, etc.
What is the shelf life of Just Ingredients Bovine Collagen? 2 years. There are no preservatives, so it is best if it is stored in the house rather than a hot garage.
Like other sources of collagen, bovine collagen may help delay some signs of aging, like wrinkles, joint issues, and weakness. Bovine collagen can also improve collagen quality and lead to stronger bones.